EGIDS

Eosinophilic gastrointestinal disease (EGID) is a group of chronic, inflammatory conditions that occur when a type of white blood cell called an eosinophil builds up in one or more parts of the digestive tract. This buildup happens without another known cause such as infection, cancer, or another disease, and leads to inflammation, tissue damage, and a variety of digestive symptoms.

When a person has a high number of eosinophils in their gastrointestinal tract and other possible causes have been ruled out, they may be diagnosed with an EGID.

Types of EGIDs

EGIDs are defined by where in the digestive system the eosinophilic inflammation occurs. Each condition can cause different symptoms depending on which area of the digestive tract is involved. For a deeper dive about symptoms, diagnostics, and treatment, click the links below.

Understanding Older Terminology: “Eosinophilic Gastroenteritis (EGE)”

In the past, many doctors used the term “eosinophilic gastroenteritis (EGE)” to describe eosinophilic inflammation in the stomach and/or small intestine. Recent medical research and international consensus, however, have updated the way these conditions are described. Today, the term “eosinophilic gastrointestinal disease (EGID)” is used as the umbrella category for these disorders, while more specific names—like eosinophilic gastritis (EoG) or eosinophilic enteritis (EoN)—are used to identify exactly which part of the digestive tract is affected.

Resources

© American Partnership for Eosinophilic Disorders (APFED) 2006-2025, All rights reserved. Content may not be reproduced in whole or in part without express written consent from APFED.